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薑餅的科學展覽

11/29/2019 - 1/5/2020

Discovery-Cube-LA-The-Science-of-Gingerbread-Exhibit-6

在中世紀的英格蘭,「薑餅 – gingerbread」一詞只是「經保存處理過的薑 – preserved ginger」,並沒有應用到我們所熟悉的甜點。直到15世紀,這個詞才開始被廣泛用來描述:結合姜、蜂蜜、糖漿或糖蜜的這一類甜食。隨著時間的推進,這些展會中有一些被特別專稱為薑餅博覽會(Gingerbread Fairs),薑餅的形狀亦會隨季節而改變,包括春季的花朵和秋季的鳥類。精心裝飾的薑餅成為了英格蘭夢幻和優雅的代名詞。

The Discovery Cube LA’s latest exhibit goes inside the kitchen, where much more is going on than pouring and mixing – it’s science at work!

This fun exhibit is filled with hands-on activities designed to bring families together this holiday season, including building a candy car out of sweets and competing in the Tallest Edible Tower challenge

The exhibit runs from November 29, 2019 – January 5, 2020.   The Science of Gingerbread exhibit is running at Discovery Cube’s Orange County location as well.

 

Details

Start:
11/29
End:
1/5/2020
Event Categories:
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Website:
https://bit.ly/2BaGM4w

Venue

Discovery Cube Orange County
2500 N Main St
Santa Ana, CA 92705 United States
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